Csoup

【C SOUP】
is a health-oriented soup brand founded in 2019.

Following the global pandemic in 2020, it embraced the culture of soup-making as its core identity and leveraged the e-commerce trend to serve a global audience.

C SOUP is committed to using premium, natural ingredients and do not use any of MSG, artificial colorings, and preservatives.

The primary goal is to ensure that its products are natural and healthy. To maintain quality control, C SOUP own a factory and rigorously manages the production process, ensuring that every pack of soup is a naturally sweet taste.

【 C SOUP's Origin 】

C - Continuity: C Soup is committed to preserving the Chinese tradition of soup-making, passing down the wisdom and traditional techniques of centuries-old soup culture to modern people, ensuring the continuity of this cultural heritage. Additionally, the pronunciation of "C" corresponds to the Chinese character for "喜" (xi), which means "joy."

"喜" (xi) represents the idea of making everyone happy and obtaining the most original form of health through the most primitive methods, so that everyone can be delighted. "SOUP," of course, means soup, signifying that in today's society, the delicious and healthful characteristics of soup continue to be loved and cherished by people worldwide.

【Our Vision】

C SOUP's vision is to "USE THE PRIMITIVE WAY TO GET PRIMITIVE HEALTH" They aspire to spread the culture of soup-making and the concept of health so that modern individuals can savor naturally, healthy, and delicious soups, ultimately making soup an indispensable part of human health.

【Our Mission】

C SOUP's mission is to "promote the global dissemination and development of Chinese soup culture." They are dedicated to continuous innovation and exploration, leading the culinary trends with a health-oriented approach. Their goal is to introduce more people to the culture of Chinese soup-making, bringing happiness and satisfaction to people worldwide. At the same time, C SOUP places a strong emphasis on quality and health commitment, prioritizing customer needs and experiences, practicing sustainable development, assuming social responsibility, and becoming a trusted high-quality soup brand.

【 3 steps to make C soup 】

Wash the ingredients, add water to the stewing pot.

Set the stewing pot to 【HIGH】mode and wait for 1 hour.

Can adjust the ready organic salt for own salty level from SOUP pack, and enjoy the soup freshly.

Quality and safety are C Soup's commitments. C Soup ensures product compliance and quality to global customers through international food certifications such as GMP, MESTI, HACCP, and HALAL.

To make it convenient for customers to enjoy stewed soup anytime, C Soup provides its own branded stew pot, allowing customers to easily savor delicious stewed soup wherever they are. This series of soups is especially essential for modern young individuals who work in cities for extended periods or for those studying abroad, as they may have limited access to natural and healthy nutritious foods.

【C SOUP】

is a health-oriented soup brand founded in 2019.

Following the global pandemic in 2020, it embraced the culture of

soup-making as its core identity and leveraged the e-commerce trend

to serve a global audience.

C SOUP is committed to using premium, natural ingredients and do

not use any of MSG, artificial colorings, and preservatives.

The primary goal is to ensure that its products are natural and healthy.

To maintain quality control, C SOUP own a factory and rigorously manages the

production process, ensuring that every pack of soup is a naturally sweet taste.